Adapted from Taste of Home Farm to Table
1lb. fresh sugar snap peas (about 5 cups), trimmed 1pkg. (16 oz.) angel hair pasta (half whole wheat) 5 Tbs olive oil, divided 1 medium red onion, finely chopped 3 garlic cloves, minced ½ tsp. salt ¼ tsp. crushed red pepper flakes 1/8 tsp. coarsely ground pepper 1 ¼ cups grated Parmesan cheese, divided
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Local Foods Recipes
A collection of meals and snacks that are healthy, tasty, easy-to-prepare, culturally-significant, and feature seasonal, locally-sourced ingredients. Recipes by Month
April 2019
Recipes - Alphabetical
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Chequamegon Bay | Farm to School Local Foods Recipes |
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The F.E.A.S.T. by the Bay website is currently maintained through the community outreach of the Farm to School Programs in the Ashland, Bayfield, and Washburn School Districts.
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